From grain to Kaiserschmarrn

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No matter whether on the alpine pasture, in the restaurant or in the hotel. Everyone knows the popular South Tyrolean delicacy "Kaiserschmarrn", which can be found on almost every menu. After a short hike, participants can experience the path "from grain to Kaiserschmarrn" in the MuseumPasseier. With various hands-on activities in the open-air area, it is shown in an interesting way how a Kaiserschmarrn is made from grain. At the end, of course, you can taste the delicious Kaiserschmarrn.

Hiking time: approx. 1.5 h | Altitude difference: approx. 90 m

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